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Stu and Matt are passionate about food from around world and love to talk about it. Join them each week as they cook, chat and discuss the environmental and health aspects of all things food.
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Wednesday Jun 16, 2021
Wednesday Jun 16, 2021
Stu and Matt are back after their Summer break!
On this week's episode, they have a catch-up following their holidays and chat about the food they ate while away.
They also discuss one of the finest Eurovision Song Contests in recent memory and cook erwtensoep, a traditional Dutch dish from the host nation The Netherlands.
Cook this week's recipe of the week: https://www.wandercooks.com/snert-dutch-split-pea-soup-erwtensoep/
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